Buckeyes Recipe - Lauren's Latest (2024)

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A perfect marriage of peanut butter and chocolate make Ohio-famous Buckeyes a no-bake masterpiece. Similar to Peanut Butter Balls, Buckeyes are made with creamy peanut butter, sweet powdered sugar and butter, rolled into balls and partially dipped into melted chocolate, leaving just a little bit of peanut butter exposed – making them look just like real buckeyes.

Buckeyes Recipe - Lauren's Latest (1)

Ok, What are Buckeyes?

Real buckeyes are a shiny, brown nut that grow on an Ohio state tree – the buckeye tree. Buckeyes resemble the eye of a deer, hence: BUCK EYE. I have memories of buckeye nuts every fall all over our sidewalks. My grandpa used to drill holes in them so we could string them for necklaces. Such a fun memory! Unless you’re a squirrel, do NOT try to eat this nut. 🙂 Make this recipe instead!

Buckeyes, the candy – are a combination of peanut butter, butter, and powdered sugar shaped into small balls. You then dip them in melted chocolate, but not all of it! Leave a small portion of the peanut butter visible which look exactly like the buckeye nut.

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How to Make Buckeyes

For full recipe details, see the printable recipe card down below. Here is step by step what you can expect when making this Buckeye recipe:

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Prep Baking Sheet

Line a large baking sheet with parchment paper and set aside.

Cream Butter + Peanut Butter Together

Cream softened butter and peanut butter in a bowl with hand mixer or stand mixer with paddle until color begins to lighten and mixture is silky smooth.

Add vanilla and salt and mix until combined.

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Add Powdered Sugar

SLOWLY add powdered sugar in 1/3 cup increments mixing well in between. “Dough” should be thick enough to roll into balls. If you haven’t achieved that texture, add a little bit more sugar.

Buckeyes Recipe - Lauren's Latest (5)
Buckeyes Recipe - Lauren's Latest (6)

Form Balls + Refrigerate

Scoop out tablespoon sized portions and roll into balls with clean hands. Place balls onto parchment lined baking sheet. Place a toothpick into the center of each ball and refrigerate for 15 min to an hour.

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Buckeyes Recipe - Lauren's Latest (8)

Pro Tip: if you find your balls start out rolling out smoothly but then start to stick, try cleaning your hands periodically. Clean hands make the smoothest balls.

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Buckeyes Recipe - Lauren's Latest (10)

Melt Chocolate

Meanwhile, melt both types of chocolate together with coconut oil in a double boiler or microwave, stirring and making sure not to burn.

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Buckeyes Recipe - Lauren's Latest (12)

Dip Balls in Chocolate

Remove balls from refrigerator and holding onto the toothpick, dip each ball into chocolate being sure to cover just about 80% of the peanut butter to achieve that “Buckeye” look.Place back onto baking sheet until all buckeyes have been dipped and chocolate is set.

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Buckeyes Recipe - Lauren's Latest (14)
Buckeyes Recipe - Lauren's Latest (15)

Remove Toothpicks + Serve

Once peanut butter has come back to room temperature, using a twisting motion remove toothpicks. Cover the hole by gently smoothing peanut butter with your finger. Serve immediately.

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Storing Buckeyes

Store in airtight container in the fridge or at room temperature if you prefer softer peanut butter.

You can also freeze Buckeyes if you want to store them longer (perfect for a make ahead option). To freeze, place buckeyes on a parchment paper lined baking sheet or something flat that will fit in your freezer. Freeze until balls are frozen solid, then transfer to a freezer safe, airtight container or bag. They should stay fresh in the freezer up to 3 months. The texture may change slightly after freezing and thawing, but the taste shouldn’t be effected.

To thaw, allow the buckeyes to sit at room temperature 15-20 minutes before serving!

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More Peanut Butter Dessert Recipes to Try!

  • Peanut Butter Balls
  • Peanut Butter Blossoms
  • Salted Caramel Peanut Butter Rice Krispie Treats
  • Peanut Butter Cookies
  • No-Bake Peanut Butter Bars
  • Peanut Butter Energy Balls

I hope you love these little gems! The printable recipe card is below. Have a great day, friends!

If you make this recipe, I would really appreciate it if you wouldgive it a star rating and leave your review in the comments! If you have a picture of your finished dish, post it on Instagram using the hashtag #laurenslatest and tagging me @laurens_latest.

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4 from 2 votes

Buckeyes

A perfect marriage of peanut butter and chocolate make Ohio-famous Buckeyes a no-bake masterpiece.

servings 36 pieces

Prep Time 30 minutes mins

Total Time 1 hour hr 30 minutes mins

Ingredients

Equipment

  • toothpicks for dipping

Instructions

  • Line a large baking sheet with parchment paper and set aside.

    Buckeyes Recipe - Lauren's Latest (19)

  • Cream softened butter and peanut butter in a bowl with hand mixer or stand mixer with paddle until color begins to lighten and mixture is silky smooth.

    Buckeyes Recipe - Lauren's Latest (20)

  • Add vanilla and salt and mix until combined.

  • SLOWLY add powdered sugar in 1/3 cup increments mixing well in between. "Dough" should be thick enough to roll into balls. If you haven't achieved that texture, add a little bit more sugar.

    Buckeyes Recipe - Lauren's Latest (21)

  • Scoop out tablespoon sized portions and roll into balls with clean hands*. Place balls onto parchment lined baking sheet. Place a toothpick into the center of each ball and refrigerate for 15 min to an hour.

    Buckeyes Recipe - Lauren's Latest (22)

  • Meanwhile, melt both types of chocolate together with coconut oil in a double boiler or microwave, stirring and making sure not to burn.

    Buckeyes Recipe - Lauren's Latest (23)

  • Remove balls from refrigerator and holding onto the toothpick, dip each ball into chocolate being sure to cover just about 80% of the peanut butter to achieve that "Buckeye" look.

    Buckeyes Recipe - Lauren's Latest (24)

  • Place back onto baking sheet until all buckeyes have been dipped and chocolate is set.

    Buckeyes Recipe - Lauren's Latest (25)

  • Once peanut butter has come back to room temperature, using a twisting motion remove toothpicks. Cover the hole by gently smoothing peanut butter with your finger. Serve immediately. Store in airtight container in refrigerator or at room temperature if you prefer softer peanut butter.

    Buckeyes Recipe - Lauren's Latest (26)

Video

Notes

*if you find your balls start out rolling out smoothly but then start to stick, try cleaning your hands periodically. Clean hands make the smoothest balls.

Nutrition

Calories: 261kcal | Carbohydrates: 28g | Protein: 4g | Fat: 16g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 105mg | Potassium: 136mg | Fiber: 2g | Sugar: 24g | Vitamin A: 104IU | Vitamin C: 0.1mg | Calcium: 24mg | Iron: 1mg

Course: Dessert

Cuisine: American

Keyword: Buckeyes

Buckeyes Recipe - Lauren's Latest (2024)

FAQs

Should you keep buckeyes in the fridge? ›

Buckeyes are fine to sit out at room temperature on holiday cookie plates for up to 24 hours, though if you're keeping them around for longer than that, store in an airtight container in the refrigerator where they'll stay fresh for up to 2 weeks. Buckeyes also freeze super well.

Why are buckeye cookies called buckeyes? ›

They're called buckeyes because they look like the nuts that grow on Ohio buckeye trees. This recipe for buckeye candy is so good that I double it whenever I make it.

What are buckeye balls made of? ›

Here's what's in buckeye balls: The peanut butter balls are made with confectioners' sugar, creamy peanut butter, unsalted butter, and vanilla extract. The coating comes together quickly with just semi-sweet chocolate chips and shortening.

Where are buckeyes made? ›

The buckeye candy originated in Ohio (a.k.a. the Buckeye State). According to legend, sometime in the 1960s, Ohio resident Gail Tabor invented buckeyes while trying to dip peanut butter balls in chocolate.

Can you eat the nut inside of a Buckeye? ›

Removing the shell and roasting the nut neutralizes its harmful tannic acid content and makes for a protein-packed snack. If not prepared properly though, buckeye nuts are toxic to humans, causing symptoms including weakness, diarrhea, vomiting, paralysis, and death.

Do birds eat buckeyes? ›

Squirrels are the only wildlife that eat buckeye seeds, as they are toxic for every other animal.

What do British people call buckeyes? ›

In Britain, they are sometimes called conker trees because of their link with the game of conkers, played with the seeds, also called conkers.

Did Native Americans eat buckeyes? ›

Many indigenous groups utilized buckeye seeds for food, often when other plant food sources were scarce. These tribes included the Costanoan, Salinan, Kitanemuk, Serrano, Wappo, Sierra Miwok, Coast Miwok, Chumash, Kawaiisu, Northern Maidu among others.

Do buckeyes have a purpose? ›

The Buckeye's Place in History. As well as the belief in the good fortune of its storied seed, the buckeye has been held to cure rheumatism and other, more minor ailments. Pioneering farm families also made soap from the kernels of buckeye seeds, and many a child's cradle was carved from the wood of this tree.

What toxins are in buckeyes? ›

Poisonous Plant: All parts of the plant (leaves, bark, fruit) are highly toxic if ingested – because of the glycoside aesculin, the saponin aescin, and possibly alkaloids. Symptoms are muscle weakness and paralysis, dilated pupils, vomiting, diarrhea, depression, paralysis, and stupor.

Do any animals eat buckeye nuts? ›

While gray squirrels and other animals do eat buckeyes, it is never a preferred food. In fact, both the seeds and tender young leaves of the plant are said to be poisonous to humans and livestock alike. Humans have long made use of the red buckeye. Native Americans were known to crush buckeye branches to catch fish.

What are buckeyes at Brusters? ›

Taste your favorite homemade treat in every scoop of our homemade Chocolate Peanut Butter Buckeye Ice Cream. Creamy peanut butter and mini peanut butter cups swirl together in our smooth butterfudge ice cream.

What state is known for buckeyes? ›

Ohio is known as the Buckeye State. But what exactly is a buckeye? The buckeye tree (aesculus glabra) is native to North America. In late summer and early fall, the trees bear fruit that contain a large nut.

Are buckeyes just chestnuts? ›

Buckeyes and horsechestnuts are members of the genus Aesculus. The true chestnuts are members of a different genus - Castanea.

What is another name for buckeyes candy? ›

So, while the chocolate-covered, peanut butter candy may well be called moose eyes in the northeast, hereabouts they are called buckeyes.

How to store buckeye nuts? ›

If you already have a buckeye tree and wish to collect nuts and plant them to grow additional buckeye trees, collect the nuts once they fall from the tree naturally in September and October. Remove the nuts from the leathery husks and store them in the refrigerator for 120 days.

Do peanut butters need to be refrigerated? ›

Although it doesn't need to be refrigerated, cold temperatures ensure it lasts longer. If you prefer not to refrigerate your peanut butter, aim to keep it in a cool, dark place, such as the pantry. It's also important to always close the jar of peanut butter tightly.

How long do Buckeye trees last? ›

They can live 250 years. California Buckeye is native only in the California Floristic Province. It is well adapted to our Mediterranean climate.

How do you keep buckeyes shiny? ›

It is said you can rub your favorite buckeye along the side of your nose to keep it oiled. While I haven't tried that, you can apply lacquer to a dried buckeye to keep the gloss look. Buckeye nuts come in a round or oblong spiny capsule and can commonly contain one, two, three, four or maybe even five buckeyes!

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